Karn Meats site map.
Karn Meats specializes in providing restaurants with private label processed meats,
vacuum packed and frozen, or cooked to specification.
One of the Midwest's largest processors of raw meat and producers of cooked meat
products.
Karn Meats offers private label meat products to the customers included here, among
others.
Karn Meats operates a USDA Inspected Meat Processing Facility and uses only the
finest raw materials shipped in from the country's top meat producers to manufacture
products to your specifications.
Karn Meats has designed a rigorous HACCP program to ensure food product safety and
first rate quality.
Karn Meats Food Service Guidelines.
Meat and Foodservice industry links and resources.
What Karn Meats' Customers Are Saying
See our state of the art grinding equipment.
Karn Meats, located in Columbus Ohio since the 1920's, is one of the largest independent
processors of raw and cooked meat products in the Midwest.
Karn Meats Gyro Loaf and Gyro Patties

Gyro Loaf and Gyro Patties are Karn Meat's tasty and convenient versions of the
delicious Greek sandwich specialty. Typically a Greek gyro is prepared with meat
sliced from a big cylinder of well-seasoned lamb or lamb and beef. The lamb or beef
for the gyro rotates slowly on a vertical spit. The name gyro implies the circular
spinning motion of a gyroscope. The gyro has grown in popularity as a quick and
satisfying sandwich, easily prepared in restaurants and commercial food establishments.
Gyro Loaf and Gyro Patties have taken convenience a step further in terms of food
preparation, purchasing and quality and cost control.
The Gyro Loaf is 80% beef and 20% lamb. They are prepared in 12 pound loaves made
to be cooked on a vertical broiler. As the Gyro Loaf cooks, the meat is shaved off
for sandwiches. Traditionally, the sandwich maker slices off strips of the cooked
meat when the sandwich is ordered; heats pita bread on a griddle or grill, and then
serves the meat on the bread, topped with special gyro sandwich sauce. The Gyro
Loaf sandwich is usually garnished with shredded lettuce and diced tomato. The Gyro
Loaf is primarily shipped as a raw product, but it can also be shipped as a cooked
product.
Gyro Patties are prepared with a beef/lamb blend, or can be beef only. The Gyro
Patties are hoagie shaped with a standard seasoning profile or seasoning that suits
a customer's specific profile. The Gyro Patty is an IQF product, Individually Quick
Frozen.
Gyro is probably the most often mispronounced food name. The correct Greek pronunciation
is "yee-rohs." Karn Meat's Gyro Loaf and Gyro Patties are prepared following strict
HACCP guidelines with the utmost in reliability and consistency. We can customize
the Gyro Loaf and Gyro Patties to suit your specific needs. Please call 1-800-221-9585
to purchase wholelsale Gyro Loaf and Gyro Patties.